High on the Hog: How African American Cuisine Transformed America

HD47 min2021S1:E4

Overview:

Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.

Released: 2021-05-26
Genre: Documentary, History
Cast: Adrian Miller, Larry Callies, Stephen Satterfield
Director: N/A

Duration: 47 min
Country: United States
Production: Netflix Studios, One Story Up Productions, Pilgrim Media Group

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High on the Hog: How African American Cuisine Transformed America

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